What are your favorites of southern grub? Good fried chicken? There is a lot of mediocre running around of course. Cole slaw? Greens of collards? Bread of corn? Okra? Soup beans? Vidalia onion? Chicken fried chicken? Fried catfish? Hushpuppies? Green beans cooked with fat back? Grits?
Love fried chicken and chicken fried chicken. Chicken fried steak too, with cream gravy of course.
Cole slaw I can take or leave, but I love most greens-- collard, turnip, spinach, and all the rest.
Cornbread, absolutely. My mom likes to put it in a glass of milk and spoon it out.
Okra is great, I like most beans, obviously none of them belong in chili.
We have 1015 onions here, the Aggies invented them. They're tasty.
Fried catfish is delicious, gotta have hushpuppies alongside of course.
Green beans are good as long as they're fresh-snapped. Canned grean beans gross me out.
And yes of course I like grits. Did you know that some weirdo yankees and foreigners call that stuff "polenta?"